Create your favorite recipes that call for traditional flour with the Greater Knead’s gluten free flour. It’s free from gluten, peanuts, tree nuts, soy, dairy, and sesame. The Greater Knead was started with the mission to be a safe top-12 free choice for families affected by food allergies and celiac disease.
The Greater Knead’s gluten free flour is made with simple, plant-based ingredients. Their products are made with: Olive Oil, Sorghum Flour, Psyillium Husk, Salt, Tapioca Flour, Molasses, Water, Yeast, Xanthan Gum, Brown Sugar, and Rice Flour.
Free From: Gluten, Peanuts, Tree Nuts, Soy, Dairy, Egg, Sesame, Shellfish, Fish, Celery, & Mustard + Non-GMO & Vegan
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